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The Food Safety and Hygiene Level 2 course is vital for individuals who want to work in the food industry. Understanding and practicing food hygiene is not only a good approach but also important to run a successful business. This course includes safety in food preparation, storage, handling or servicing to ensure aligning standards and protect public health.
9 Lessons
Hours
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Immerse yourself in the captivating world of vegan cuisine with our "Vegan Nutrition and Cooking Diploma." This course guides you through the art of creating delicious meals, starting with the basics of essential ingredients and culminating in festive vegan dishes for the holidays. The comprehensive curriculum not only teaches you the 'how' but also explores the 'why,' delving into the compelling reasons for adopting a vegan or vegetarian lifestyle. By the end of this journey, your culinary skills will be enhanced, and your perspective on diet and lifestyle will be transformed.
23 Lessons
Hours
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